Leftover Tuna becomes Bacon Cheddar Tuna Salad

So, after making tuna melts for my sister two days in a row I had some tuna leftover and decided to make a salad.

Recipe:

- Leftover Tuna

- Cheddar cheese, chopped

- bacon, chopped

- extra mayo

- extra lemon juice

- sriracha hot sauce

- cherry tomatoes, chopped

Note: I dislike maple bacon, always have. It just tastes weird to me.. Is that non-canadian of me to say?